After 15 years of research, designing, iterating, Royal Glass was born. Two founders – one an expert in wine and another an expert in acoustics, psychosensory analysis, and bioenergetics – brought their complementary skill together to create a glass that allowed for the most accurate tasting. Drinking from Royal Glass is meant to reveal the identity of wines, their unique terroirs, and diverse profiles.
We sat down with Nikolas Markuc, CEO of Royal Glass. In our conversation, Nikolas explains what makes Royal Glass unique and how drinking from the right glass can bring wine back to life and help consumers get a true reflection of the wine as the winemaker intended. Nikolas also shares why the partnership of founders Jean Pierre Lagneau and Laurent Vialette works and how vibrations and harmony play a role in this important instrument… the wine glass.
Bringing Wine Back to Life with Royal Glass
Also on Coravin.com, learn how Michael Wainwright’s beautiful pottery and glassware came to be, what makes Sagaform’s design award-winning, and how Tempe Reichardt became CEO of Gabriel-Glas North America.